Print Options:

Banana Dosa Recipe| Balehannina Dosa | Dosa Recipe | Ripe Banana Dosa

Yields

Servings(Reset)

Prep Time3 hrsCook Time10 minsTotal Time3 hrs 10 mins

Banana Dosa Recipe | Easy Dosa Recipe | Breakfast Recipe | Balehannina Dosa | Dosa Recipe | Ripe Banana Dosa. Banana Dosa or balehannina dosa is another classic breakfast recipe. Banana Dosa is prepared with rice, jaggery and coconut.

Banana Dosa main2

 8 Small ripe banana
 1 cup Dosa rice
 ½ cup Coconut grated
 3 tbsp Jaggery
 Salt to taste
 Oil
1

First soak 1 cup dosa rice for 3 hours.

2

Then grind with 1 cup grated coconut, 8 to 10 small ripe banana, 3 tbsp jaggery and salt to taste with little water in a blender, until smooth paste.

3

Transfer this batter to a bowl.

4

Heat a tawa or a nonstick flat pan. It should be hot but not smoking. Sprinkle a little oil. Add a ladleful batter in the center of the pan and spreading in circular motion, form a flat round and cover with a lid. Let cook for a few seconds. Add a few drops of oil if you wish.

5

Remove onto a plate and serve hot.