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Hot & Sweet Syrup | Masala Syrup | Spicy Jaggery Syrup | Spicy Sugar Syrup

Yields

Servings(Reset)

Prep Time5 minsCook Time10 minsTotal Time15 mins

Hot & Sweet Syrup | Side Dish for Dosa | Masala Syrup | Spicy Jaggery Syrup | Spicy Sugar Syrup. Unique side dish for dosa, chapathi, puri. Spicy and sweet.

Masala Syrup

 2 tsp Cumin seeds
 1 tsp Pepper
 1 pinch Asafoetida
 2 tsp Red chilli powder
 1 cup Jaggery
 ½ cup Water
 1 tbsp Thick tamarind extract
 Salt to taste
1

For jaggery syrup, take a pan boil 1/2 cup water then add 1 cup jaggery.

2

Boil for 3-5 min or until it melts completely. Keep a side.

3

Take a kadai add 2 tsp cumin seeds, 1 tsp pepper, a pinch of asafoetida and fry for 2 min.

4

Now add jaggery syrup, 2 tsp red chilli powder, 1 tbsp thick tamarind extract and salt to taste.

5

Boil 5 to 10 min. Switch off the stove. Filter this mixture to get the masala syrup.
It good to be served with dosa, chapathi, puri.