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  • Biscuit Panjiri Recipe | Instant Panjeeri Recipe

Biscuit Panjiri Recipe | Instant Panjeeri Recipe

Sweets, Traditional Biscuit Panjiri Recipe, diwali special sweets recipes, Instant Panjeeri Recipe, instant sweets recipes, Panjiri Recipe, Punjabi sweets, Quick Panjiri Recipe Cuisine: Indian
Biscuit Panjiri

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Biscuit Panjiri Recipe | Instant Panjeeri Recipe A quick Panjiri Recipe with left over biscuits. Panjiri give you the goodness of dry fruits in biscuits. It's perfect for any time munching. How to make Punjabi Panjeeri..

Biscuit Panjiri

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Biscuit Panjiri Recipe | Instant Panjeeri Recipe

TopIndianRecipes

Biscuit Panjiri Recipe | Instant Panjeeri Recipe A quick Panjiri Recipe with left over biscuits. Panjiri give you the goodness of dry fruits in biscuits. It's perfect for any time munching. How to make Punjabi Panjeeri..

Biscuit Panjiri

Yields
Servings(Reset)
Prep Time5 minsCook Time5 minsTotal Time10 mins

Ingredients

 1 cup Atta biscuit crushed
 ½ cup Powdered sugar
 45 tbsp Ghee
 ½ cup Dry fruits (cashew, badam, pista, raisins)
 A pinch of salt

Directions

1

Blend the biscuits to a coarse powder and transfer into a bowl.

2

Heat 4-5 tbsp ghee in a kadai.

3

Add 1 cup crushed biscuit and ½ cup dry fruits.

4

Roast it on low flame for 5 min.

5

Switch off heat and add ½ cup powdered sugar, a pinch of salt.

6

Mix it well.

7

Transfer into a bowl, easy biscuit panjiri ready to serve.

Cooking Directions Step by step

1

Blend the biscuits to a coarse powder and transfer into a bowl.

Biscuit Panjiri 01

2

Heat 4-5 tbsp ghee in a kadai.

Biscuit Panjiri 02

3

Add 1 cup crushed biscuit and ½ cup dry fruits.

Biscuit Panjiri 03

4

Roast it on low flame for 5 min.

Biscuit Panjiri 04

5

Switch off heat and add ½ cup powdered sugar, a pinch of salt.

Biscuit Panjiri 05

6

Mix it well.

Biscuit Panjiri 06

7

Transfer into a bowl, easy biscuit panjiri ready to serve.

Biscuit Panjiri 07

Ingredients

 1 cup Atta biscuit crushed
 ½ cup Powdered sugar
 45 tbsp Ghee
 ½ cup Dry fruits (cashew, badam, pista, raisins)
 A pinch of salt

Directions

1

Blend the biscuits to a coarse powder and transfer into a bowl.

Biscuit Panjiri 01

2

Heat 4-5 tbsp ghee in a kadai.

Biscuit Panjiri 02

3

Add 1 cup crushed biscuit and ½ cup dry fruits.

Biscuit Panjiri 03

4

Roast it on low flame for 5 min.

Biscuit Panjiri 04

5

Switch off heat and add ½ cup powdered sugar, a pinch of salt.

Biscuit Panjiri 05

6

Mix it well.

Biscuit Panjiri 06

7

Transfer into a bowl, easy biscuit panjiri ready to serve.

Biscuit Panjiri 07

Biscuit Panjiri Recipe | Instant Panjeeri Recipe
IngredientsDirections

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