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  • Rava Chakli Recipe | Instant Murukku

Rava Chakli Recipe | Instant Murukku

Snacks Chakli Recipe, diwali special recipes, Instant Chakli Recipe, Instant Murukku, Muruku Recipe, Rava Chakli Recipe Cuisine: Indian
Rava Chakli

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Rava Chakli Recipe | Instant Murukku. Rava Chakli made with rava and rice flour. Rava chakli is a popular Indian deep-fried snack recipe, it usually made for a festival time like diwali or janmashtami.

Rava Chakli

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Rava Chakli Recipe | Instant Murukku

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Rava Chakli Recipe | Instant Murukku. Rava Chakli made with rava and rice flour. Rava chakli is a popular Indian deep-fried snack recipe, it usually made for a festival time like diwali or janmashtami.

Rava Chakli

Yields
Servings(Reset)
Prep Time10 minsCook Time30 minsTotal Time40 mins

Ingredients

 1 cup Rava (fine)
 2 cups Water
 2 tbsp Butter
 2 cups Rice flour
 1 tsp Red chilli powder
 1 tbsp Sesame seeds
 A pinch of asafoetida
 Salt to taste
 Water
 Oil

Directions

1

In a kadai take 2 cup water and get to a boil, then add 1 cup rava.

2

Add 2 tbsp butter, cook until the rava absorbs water and starts to separates the pan.

3

Transfer the rava dough to a bowl and add 2 cup rice flour, 1 tsp red chilli powder, 1 tbsp sesame seeds, a pinch of asafoetida and salt to taste.

4

Crumble and mix to form a moist flour.

5

Now add ¼ cup water and knead the dough well.

6

Now take star mould and fix to the chakli maker, grease the chakli maker with some oil. Divide the dough into parts. Add one part of the dough to the mould & press. Make small spiral shape chaklis.

7

Heat oil in a kadai and drop one by one chakli and fry on medium flame till they turn crispy from both sides.

8

Rava Chakli or Instant Murukku ready to serve.

Cooking Directions Step by step

1

In a kadai take 2 cup water and get to a boil, then add 1 cup rava.

Rava Chakli 01

2

Add 2 tbsp butter, cook until the rava absorbs water and starts to separates the pan.

Rava Chakli 02

3

Transfer the rava dough to a bowl and add 2 cup rice flour, 1 tsp red chilli powder, 1 tbsp sesame seeds, a pinch of asafoetida and salt to taste.

Rava Chakli 03

4

Crumble and mix to form a moist flour.

Rava Chakli 04

5

Now add ¼ cup water and knead the dough well.

Rava Chakli 05

6

Now take star mould and fix to the chakli maker, grease the chakli maker with some oil. Divide the dough into parts. Add one part of the dough to the mould & press. Make small spiral shape chaklis.

Rava Chakli 06

7

Heat oil in a kadai and drop one by one chakli and fry on medium flame till they turn crispy from both sides.

Rava Chakli 07

8

Rava Chakli or Instant Murukku ready to serve.

Rava Chakli 08

Ingredients

 1 cup Rava (fine)
 2 cups Water
 2 tbsp Butter
 2 cups Rice flour
 1 tsp Red chilli powder
 1 tbsp Sesame seeds
 A pinch of asafoetida
 Salt to taste
 Water
 Oil

Directions

1

In a kadai take 2 cup water and get to a boil, then add 1 cup rava.

Rava Chakli 01

2

Add 2 tbsp butter, cook until the rava absorbs water and starts to separates the pan.

Rava Chakli 02

3

Transfer the rava dough to a bowl and add 2 cup rice flour, 1 tsp red chilli powder, 1 tbsp sesame seeds, a pinch of asafoetida and salt to taste.

Rava Chakli 03

4

Crumble and mix to form a moist flour.

Rava Chakli 04

5

Now add ¼ cup water and knead the dough well.

Rava Chakli 05

6

Now take star mould and fix to the chakli maker, grease the chakli maker with some oil. Divide the dough into parts. Add one part of the dough to the mould & press. Make small spiral shape chaklis.

Rava Chakli 06

7

Heat oil in a kadai and drop one by one chakli and fry on medium flame till they turn crispy from both sides.

Rava Chakli 07

8

Rava Chakli or Instant Murukku ready to serve.

Rava Chakli 08

Rava Chakli Recipe | Instant Murukku
IngredientsDirections

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